Saturday, November 6, 2010

Lentil Tacos

Ingredients

* 1 cup finely chopped onion
* 1 garlic clove, minced
* 1 teaspoon oil
* 1 cup dried lentils, rinsed
* 1 tablespoon chili powder
* 2 1/2 cups chicken broth

In a large nonstick skillet, saute the onion and garlic in oil until tender. Add the lentils and chili powder; cook and stir for 1 minute. Add broth; bring to a boil. Reduce heat and simmer for 30 minutes or until the lentils are tender.

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